Mix vegetable Curry prepared during the festival of Makar Sankranti. <br /><br />Learn how to make this authentic Maharashtrian main course recipe from Variety Vantalu Only<br />Ingredients:<br /><br />3-4 tbsp Oil<br />2 Onions, chopped<br />2 Drumsticks, chopped<br />100 gms Purple Yam, chopped<br />2-3 Brinjals, chopped<br />1 Potato, chopped<br />1 Cup Beans<br />1/2 Carrot, chopped<br />1 tbsp Sesame Seeds<br />1/2 tsp Turmeric Powder<br />1 tbsp Mix Masala<br />Coriander Leaves<br />Salt to taste<br />Water<br /><br />Method:<br /><br />- In a pan heat some oil. Add sesame seeds, turmeric powder, coriander leaves, onion & salt. Mix everything well.<br />- Then add drumsticks, purple yam, brinjals, potato, beans, carrot, mix masala & water. Mix all the ingredients well.<br />- Cover it with a lid and let all the vegetables cook on a low flame for 15 minutes.<br />- Serve the Bhogichi bhaji with chapati or plain rice.<br /><br />
